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Andrew Garner

EXECUTIVE CHEF AT DISTINCTIVE CATERING & EVENTS

Chef Andrew grew up in Eagan, MN and attended culinary training at Mendota Heights – Le Cordon Bleu. His favorite food is oysters, and the first meal he ever learned to cook was quiche!

Hitch & Sip offers many bar service options, customizable to fit what you are looking for in your special event. Tier packages, hosted bar, cash bar, and more!

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